Grown 6200 ft above sea level in the rugged mountains of Nuwara Eliya, a brewed cup of tea bears
the flavour of Cyprus trees with a subtle tinge of wild mint.
“Pure Ceylon Black Tea from the Nuwara Eliya Region is Bright and Brisk.”
An exquisitely delightful brew, this tea bursts with wild mint and is flavoured with the fresh tang of
Affectionately dubbed as Little England, Nuwara Eliya is the capital of Ceylon tea, producing high
grown teas that are distinct and rich in flavour and aroma.
Browse through our exclusive range of products and flavours and shop for your favourite tea from our online store.
Fragrant Ceylon black tea from the Uva region offers a unique character with a copper brew.Learn more
Originating from the hills of Kandy, this pure Ceylon black tea is full-flavoured and soft on the palate.Learn more
Loose Ceylon black tea gathered from our Cee Tee Hills is rich, bold and malty.Learn more
Pure Ceylon black tea gathered from the Nildiya Valley produces a fragrant, caramel liquor.Learn more
Grown in Derangala Hills, this single estate pure Ceylon black tea is subtly sweet with a light golden liquour.Learn more
From Derangala Hills in the Ruhuna region, Ceylon Supreme is an intense tea for anytime of the day.Learn more